Wednesday, September 30, 2009

A taste of Heaven

I thought I'd share my wife's best recipe, for Goldrush Brownies...
2 cups graham cracker crumbs, 1 can condensed milk, 1 cup chopped walnuts; 6-oz bag of chocolate chips.
Put ingredients in a bowl, adding the milk last. Combine till mixed. Grease bottom of a small rectangular pan. Spread mixture on bottom. Bake at 350 degrees for 30-40 minutes. Cut into squares and remove from pan before refrigerating. It doesn't get better than this.

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